Testimonials

Success Story: invoicing for culinary artists

Find out how chef Ann Steyaert simplified her billing administration and improved her customer management with Billtobox.

Ann's passion for cooking

Ann has always had a passion for cooking. Nevertheless, her parents made her study Romance philology and later marketing. She later went to work as a marketer. It kept itching, however, and Ann longed to follow her true passion for cooking. So she took the plunge: she left her marketing job to enroll in a three-year course at hotel school. Ann became a home cook, honing her skills, exploring new flavors and even delving into patisserie. 

Billtobox, a recommendation from a customer

Ann has been working as a chef since the year 2000, with long and busy days full of passion and creativity. In the midst of her busy kitchen, Ann stumbled upon a game-changer: Billtobox. Introduced by a satisfied customer, Billtobox revolutionized Ann's billing and administration process.

With Billtobox, Ann was able to effortlessly comply with new e-invoicing regulations while gaining a better overview of her finances. She is no longer drowning in paperwork, she has a clear overview of all her incoming and outgoing invoices. The ability to duplicate invoices and integrate all her customers into Billtobox made her life as a cook so much easier.

In a world where paperwork often feels like a necessary evil, Billtobox emerged as a savior for Ann and countless others like her. After all, as a typical cook, Ann would much rather spend her time perfecting recipes than wrestling with invoices

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